P.S. Here is the recipe for the Buckeyes that some of you requested.
Buckeyes:
1 cup butter (softned)
1 pound peanut butter (your choice on creamy or crunchy)
5 1/4 cups powdered sugar
Chocolate to melt. ( your choice on type of chocolate)
Cream butter and peanut butter together. Add powdered sugar. Roll dough into small balls and place on either a cookie sheet lined with wax paper, or some other large container with wax paper. Place in freezer to harden. It does not need to freeze solid, only harden so they will not fall apart as you dip them in chocolate. Use toothpicks to pierce balls in the center, and slowly dip them in your melted chocolate, leaving a small circle on top with no chocolate covering it. Place on cookie sheet to cool, and gently rub the hole left by the toothpick closed. They are done. Have fun!
3 comments:
With the chocolate add a little parafin wax to help it harden. Sorry I left that out of the reciepe I sent but we did use it that night! So glad you had a good christmas. Hope you have a great weekend!
We miss you guys! But, it looks like you had a fun Christmas. The ice pictures are SO COOL! Greg is jealous :) We love you!
Great pictures! As we watched them it made us miss you more. The ice looks wicked. We love you.
Post a Comment